This site uses cookies to improve your experience, to personalise advertising, to provide social media features and to analyse traffic to the site. We also share information about your use of our site with our trusted social media, advertising and analytics partners. You can opt out at any time by changing the settings in your browser. By continuing, you accept to receive cookies on our websites. For more information, please read our full Privacy Policy.
Okay Read MoreWhere To Eat In The Clare Valley
24th January 2019
The Clare Valley is a scenic, 90 minute drive from Adelaide and is home to some of the world’s best food and wine. We’ve handpicked some of our favourite Clare Valley eateries for you to discover. Immerse yourself in the true Clare Valley experience and stay for a night and save up to 25% off this summer at Clare Country Club!
The original Seed Winehouse and Kitchen centres around creating a relaxed, regional wine and cocktail bar with a shared-style seasonal bistro menu. The menu features charcuterie, small and large plates and a variety of cheeses, there is most definitely something for everyone. To avoid food envy you can let the staff do the hard work and choose for you with their four course ‘seed table’.
Repost via (IG) @seedkitchen
Skillogalee Winery and Restaurant
Skillogalee is a boutique family-owned and operated winery located in the heart of the Clare Valley. Skillogalee has a vibrant, busy and cosy restaurant, where you can enjoy a relaxing afternoon sampling some of the Clare Valleys best food. The emphasis is on interesting dishes from around the world using the best ingredients, local if possible and the menu changes frequently according to the season.
Repost via (IG) @skillogalee
Conners Restaurant has firmly established itself as one of the leading establishments in the Clare Valley, offering a seasonal menu, focusing on fresh, local and quality produce. The menu and daily specials are complemented by a wine list that is exclusively comprised of Clare Valley wines.
Repost via Conners Restaurant
Terroir Auburn uses as much local produce as humanly possible, with only ingredients such as spices and some dairy products out sourced, as they are not produced in the Clare Valley. The modern Australian restaurant operates 4 nights a week from Wednesday to Saturday and offers breakfast and lunch 5 days a week from Wednesday to Sunday.
Repost via (IG) @terroirauburn
Where to stay? Stay with us at the Clare Country Club, resort-style accommodation, perfect for your weekend retreat. Save up to 25% off this Summer and Book Now!